Landis Vinchattle An aggregation.

June 20, 2012

San Diego Dining 6/10 – 6/14

Filed under: Food and Drink,Travel — Landis V @ 7:51 am

6/10/12 – The Hopping Pig Gastropub, 734 5th Ave.

6/11/12 – Osteria Panevino, 722 5th Ave

  • Penne Cinghiale
6/11/12 – The Hopping Pig
  • Beer sampler:  1 Ale Smith IPA, 2 Fox Barrel Pacific Pear Cider, 3 Uinta Double Imperial Black IPA, 4 Widmer Brothers Nelson Imperial IPA (picture forthcoming if I get around to uploading it).
    • If I have a chance to get my hands on the Fox Barrell Pacific Pear Cider anywhere, I’ll definitely be doing so.

6/12/12 – Rock Bottom Brewery, 401 G St.

  • Pulled Pork Sandwich
  • Porter
  • Cask-aged Belgian Trippel

6/14/12 – The Fish Market, 750 North Harbor Drive

  • Oregon Troll Caught King Salmon
  • Paradise Cove? and Grassy Bar oysters on the half shell
  • Calamari
  • Blackstone Merlot
  • The cioppino looked delicious, but I didn’t try it myself.

 

No Comments »

No comments yet.

RSS feed for comments on this post. TrackBack URL

Leave a comment

Powered by WordPress